Amber’s Food Safety Solutions provides expert consulting services in regulatory compliance, food safety program development, and audit readiness. Specializing in HACCP and SSOP plan evaluation, microbial sampling protocols, and federal inspection preparedness, we help food manufacturers, processors, and distributors meet and exceed USDA-FSIS and FDA standards. With extensive experience in federal enforcement and inspection, Amber’s Food Safety Solutions delivers practical, results-driven guidance that reduces compliance risks, ensures operational integrity, and protects both brand reputation and consumer safety.
Amber’s Food Safety Solutions provides expert guidance to food businesses in regulatory compliance, HACCP and SSOP plan evaluation, microbial sampling, and audit preparation. With hands-on experience as a former USDA-FSIS inspector, Amber offers practical insights to help facilities meet federal standards, avoid costly violations, and maintain consumer trust.
